$5.8M in expenses

Advocacy and education: our advocacy priorities address challenging public policy issues facing the food allergy community including removing legislative and regulatory barriers to the development of food allergy therapies and enabling more treatment options for the full and diverse population of food allergy patients. We educate and train those working in food allergy as well as professionals such as dietitians, allergists, school staff and food service personnel in a variety of settings.

$5.4M in expenses

Research: we make grants aimed at breakthroughs in medical research and improvements in the quality of life of individuals with food allergies and providing them hope through the promise of new treatments. This includes but is not limited to the FARE clinical network, the data commons, and other medical trials and studies.

$2.9M in expenses

Shared awareness and outreach: we are focused on ensuring the voice of the patient is heard across the broader community with a dedication to diversity, equity, inclusion and access. We work to create standards and qualifications across the public health and medical communities. Our programs aim to amplify the voices of patients with food allergies and to engage in promoting life, health and hope for all those managing food allergies.